Award-winning Cave-Aged Classic Brie (5.6 oz) - handcrafted, plant-based artisan cheese featured in the New York Times and Shark Tank. Cave-aged for 2+ weeks and tended daily by hand. Made with organic cashews, featuring a creamy, mild center with funky, bloomy rind. Vegan, dairy-free. Perfect for cheese boards and entertaining. Serves 4-6 guests. Ships cold-packed for freshness.